Parisian Croissants

Croissant

Rich butter croissant with delicate flaky layers and a light, airy centre, crisp outside and soft within.

Almond Croissant

Butter croissant filled with sweet almond cream and topped with toasted almond flakes, buttery and flaky with a soft almond centre.

Pain Au Chocolate

Buttery laminated pastry wrapped around rich dark chocolate, flaky and golden outside with a soft, airy centre.

Blueberry Danish

Flaky laminated pastry topped with smooth pastry cream and blueberry compote for buttery layers, creaminess and fruity brightness.

Cinnamon Danish

Layers of buttery pastry loaded with sweet cinnamon goodness

Vanilla Cruffin

Croissant-style flaky layers shaped like a muffin and filled with silky vanilla cream, crisp outside and soft within.

Chocolate Hazelnut Cruffin

Croissant-style flaky layers shaped like a muffin and filled with silky chocolate hazelnut cream, crisp outside with a soft chocolate–hazelnut centre.